Processing impact on tocopherols and triglycerides composition of soybean oil and its deodorizer distillate evaluated by high-performance liquid chromatography

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Qualitative and Quantitative Evaluation of Tocopherols and Phytosterols in Soybean Oil Distillate

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ژورنال

عنوان ژورنال: TURKISH JOURNAL OF CHEMISTRY

سال: 2020

ISSN: 1303-6130

DOI: 10.3906/kim-2005-10